This Hashbrown Casserole tastes just like the real Cracker Barrel recipe and is so easy to make. Plus, you can make it ahead of time and can freeze leftovers!
ashbrown Casserole is easy, cheesy and totally delicious! This simple casserole is made easy with frozen hashbrowns!
Copy Cat Cracker Barrel Hashbrown casserole needs just 5 minutes of prep making it the a great side or potluck dish! The perfect breakfast casserole!
Ingredients:
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2 lbs frozen hash browns
1/2 cup margarine or 1/2 cup butter, melted
1 (10 1/4 ounce) can cream of chicken soup
1 pint sour cream
1/2 cup onion, peeled and chopped
2 cups cheddar cheese, grated
1 teaspoon salt
1/4 teaspoon pepper
Directions:
1 – Preheat oven to 350°F and spray an 11 x 14 baking dish with cooking spray.
2 – Mix the above ingredients together, place in prepared pan and bake for 45 minutes or until brown on top.