STRAWBERRY SHORTCAKE

 


Skip the store-bought and make strawberry shortcake completely from scratch. With only a handful of basic ingredients, you can make tall fluffy sweet biscuits. Layer them with juicy strawberries and 3 ingredient fresh whipped cream for a totally unforgettable summer dessert. Everyone needs this recipe!
INGREDIENTS :

2 cups white flour.

1 cup granulated sugar.

2 eggs.

1 tbsp vanilla extract.

1/2 cup butter.

1/2 cup milk.

1 tbsp baking powder.

1 cup of heavy cream.

Fresh strawberries.

A pinch of salt.

INSTRUCTIONS :


Step I:

Using an electric mixer, combine whipped cream, sugar, and butter. add eggs and pure vanilla extract beat for 5 minutes. then add milk.

Step II:

Spread in a baking pan, and bake for 25 min at 350 degrees F.

Step III:

Let it cool for 30 min fill the top of our cake with whipped cream and sliced fresh strawberries.

SERVE IT AND ENJOY.

Patricia

Easy home cooked comfort. Welcome to cookingovertheworld.blogspot.com! Here you will find deliciously simple recipes for the every day home cook. Easy to follow, tried, tested and loved! From my home to yours… happy cooking!

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